We have filled all our slots for the Winter CSA for 2016/2017. We are so thankful for the support from our members through the Winter months. Below are the details and pick-up info for the season. Important to note that pick-ups are every other week, pre-bagged, and there are no pick-ups in January.
Details: The Winter CSA is a 14-week share that runs through December, February, and March (no pick-up in January)… We condense the weekly shares into one pick-up every other week. This way you will not have to travel to the pick-up every week but will pick up two weeks worth of vegetables at one pick-up. The crops we are selling in the winter will last for a long time in your fridge so you don’t have to worry about things spoiling over the two weeks. We will be pre-bagging the shares, so you will simply come to the pick-up and we will pass over your bags.
What’s Offered? We will be offering winter-harvested greens from our greenhouses every week such as kale and spinach as well as garlic, onions, potatoes, butternut squash, carrots, beets, sweet potatoes, leeks, celeriac, and parsnips. In early December and late March there may be some other hardy vegetables available as well.
Price: A Winter CSA share is $300.
Where and When? Pick-up will be at the Bell Street Chapel (5 Bell Street Providence) on Thursdays from 5-7pm (the pick-up window is tighter, please be aware). If you would prefer to pick-up at the farm we can leave your bags in a cooler. The dates will be as follows: Dec.8th, Dec. 22nd, Feb. 2nd, Feb. 16th, March 2nd, March 16th, March 30th.